CULINARY

My recipes are inspired by a collection of memories, restaurants, cities, and countries visited around the world. Each one of them brings a taste of a specific cultural experience, but with the addition of a personal twist based on my preferences and available fresh ingredients.

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The food and wine pairings are based on extensive study in the taste interaction between structural components in food and wine. Since each individual has a different level of sensitivity to flavors, tolerance to spices and specific preferences, the pairings reflect my personal palate. I also believe in the “ tried & tested” method and encourage you to try pairings based on your personal preferences, as there is no guarantee a perfect pairing exists to satisfy the spectrum of various palates.

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I hope you enjoy this section and look forward to hearing your comments and feedback.