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Wines & Vines

Matcha Holiday Cookies

Sugar temptations are hard to resist, especially around the holiday season! Are you breaking away from sugar or hosting friends and...

Wines & Vines

Morue à la Tapenade - (Codfish with olive Paste) Paired with Chablis Premier Cru

There are many versions of white fish with a provincial twist of olives, tomato, and capers; the main ingredients of the olive paste...

Wines & Vines

Orange-infused Pain Perdu with Fresh Berries, Paired with Mimosa Cocktail

This classic breakfast/ brunch recipe is timeless! Whether you are celebrating a special occasion, or just starting your day on a good...

Wines & Vines

Crimini Mushroom and Ricotta pizza Paired with Domaine Bernard Baudry, Chinon – Loire Valley, France

Who said making your own home-made pizza is complicated? There is something about making pizza at home that I find very satisfying and...

Wines & Vines

Dandelion and Sumac Quinoa Salad Paired with LETH Steinagrund, Grüner Veltliner - Austria

-Qui, what? How do you say it? -It is pronounced: “Keen-waa” :) Quinoa...this little grain, so small in size, yet so versatile and loaded...

Wines & Vines

Empanadas de Carne with Chimichurri Sauce Paired with Terrazas de Los Andes, Malbec Reserva

There are many variations of empanadas--typically they could be fried or baked, stuffed with either sweet or savory fillings; they are...

Wines & Vines

Ginger, Honey & Soy Sauce Roasted Wild Salmon Paired with Dry Riesling

Roast Salmon is my go- to recipe when I am looking for an easy, quick and flavorful dinner pick. This buttery, flakey and tender fish is...